SMALL PLATES UNTIL 9PM
LATE NIGHT UNTIL 12AM
SMALL PLATES
DUCK BACON STUFFED WONTONS
Crunchy Wonton Wrappers Stuffed with Maple Leaf Farms Applewood Smoked Duck Bacon, Charred Sweet Corn, Cream Cheese. Drizzled with Chili Lime Crema.
*Larger size available Friday & Saturday in a locally made sourdough bread bowl while supplies last. +$5, feeds 3-4
SPINACH ARTICHOKE DIP
House-made spinach artichoke dip served with tri-color tortilla chips
*Larger size available Friday & Saturday in a locally made sourdough bread bowl while supplies last. +$5, feeds 3-4
CHICKEN & MANGO SPRING ROLLS
Seasoned Chicken, Mango, and Vegetables. Fried and served with Sweet & Sour
*Add Thick Cut Pepperoni, Bacon, Italian Sausage, or extra cheese +$2.50 *Add fresh garlic, basil, mushrooms, tomato, or Banana Peppers +$1.50
12 INCH FLATBREAD
A light flatbread drizzled with olive oil, herbs, and a locally made brick oven pizza sauce topped with fresh mozzarella.
*Add Thick Cut Pepperoni, Bacon, Italian Sausage, or extra cheese +$2.50 *Add fresh garlic, basil, mushrooms, tomato, or Banana Peppers +$1.50
LATE NIGHT
BACON CHEDDAR TOTS
Shredded Potato, Cheddar Cheese, Oven-Roasted Bacon. Fried and served with Spicy Ketchup
BEER BATTERED CHEESE CURDS
A half pound of your choice of white cheddar & garlic cheese curds OR white cheddar & ghost pepper cheese curds. Deep fried in beef tallow & served with ranch
RITUAL FRIES
Crispy Shoestring Fries served with your choice of Ketchup, Spicy Ketchup, Cajun Aioili
PEPPERJACK STUFFED PRETZEL BITES
Pretzel bites stuffed with Pepperjack Cheese. Fried and served with House Mariara or Dijon Mustard
DONUT HOLES
Vanilla Donut Holes. Fried and sprinkled with Powdered Sugar. Served with Chocolate Sauce